Kutheni kufuneka sisebenziseabacoci bamanzi?

Kungenxa yokuba umgangatho wamanzi kwiindawo ezininzi uyaxhalabisa, okokuqala, kufuneka sifunde ukugweba umgangatho wamanzi.

Okokuqala, kukho izizathu ezibini eziphambili zomgangatho ophantsi wamanzi, enye yezinye iindawo ezisemantla okanye iindawo ezinzulu zongcoliseko, ziya kugxila kwingxaki yomgangatho ophantsi wamanzi, oku akukona ukungcoliseka kwamanzi, kodwa ukuba ivumba leklorini linzima kakhulu. , isikali sasekhaya sinzima. Enye ingxaki yomgangatho wamanzi eziswa yimibhobho yamanzi emidala kunye nedlekile, ezinye zezixeko ezindala ziza kudibana nalo mba wokwakha ezidolophini.

Emva koko, njani ukufumanisa ukuba umgangatho wamanzi uphantsi?

Kwelinye icala, ungasebenzisa izivamvo ukumisela umbala wamanzi omthubi, omnyama okanye omhlophe, amanzi anento engaqhelekanga exhonywe emanzini, emva kokubilisa isixa esikhulu somlinganiselo, okanye ivumba elinzima leklorini. Ngakolunye uhlangothi, ungasebenzisa ipeni yokubeka esweni umgangatho wamanzi ukumisela, le nto ingaba yeyona ndlela inembileyo yokugqiba iingxaki zomgangatho wamanzi, oku kuyindlela yam eqhelekileyo ngoku.

Wenza njani aisicoci samanziukuhluza izinto "ezimdaka" emanzini?

Isicoci samanzi esiqhelekileyo kwimarike ikakhulu siqulathe umqhaphu we-pp, ikhabhoni esebenzayo, kunye nemathiriyeli yokucoca amanzi, eyeyesicoci samanzi esidibeneyo.

(1) Umqhaphu wePP wokuthintela umhlwa wamanzi, intlenga kunye nobunye ukungcola;

(2) imathiriyeli yekhabhoni evuliweyo inokutshintsha umbala kwaye ikhuphe ivumba lamanzi, kwaye inokususa imichiza enokuba yingozi ebantwini, njengentsalela yeklorin kunye ne-organic matter;

Izinto zeMembrane zihlulwe ngokukodwa kwiindidi ezine ze-microfiltration (MF), i-ultrafiltration (UF), i-nanofiltration (NF) kunyeumva i-osmosis (RO)ngokobungakanani benwebu pore ubukhulu.

Kwaye sihlala sithenga isicoci samanzi sahlulwe saba sisicoci samanzi se-ultrafiltration kunye nesihlambululi samanzi se-osmosis ezimbini.

Ngoko ke, ezi zisulungesi zamanzi ezidibeneyo zinokwandisa umgangatho wamanzi okusela, kuquka ukunciphisa umbala/i-turbidity, ukususa izinto eziphilayo, i-chlorine eshiyekileyo kunye nokugcina ii-microorganisms, njl. , kwaye amanzi ahluziweyo angasetyenziswa ngokuthe ngqo, ngoko ke yeyona nto ikhuselekileyo ukusuka kwindawo yomgangatho wamanzi umbono.