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Ukufikelela emanzini okusela acocekileyo kubalulekile, kodwa ayizizo zonke iintsapho ezinokubonelela ngamanzi asempilweni ngqo kwimpompo. Uninzi loomasipala benza konke okusemandleni abo ukuqinisekisa ukuba kukho amanzi afanelekileyo ukusetyenziswa ngabantu. Nangona kunjalo, imibhobho yamanzi eyonakeleyo, imibhobho emidala, okanye iikhemikhali zezolimo ezingena emanzini angaphantsi komhlaba zinokongeza iisinyithi ezinzima eziyingozi kunye neetyhefu emanzini ompompo. Ukuthembela kumanzi acocekileyo asebhotileni kuyabiza, ngoko ke isisombululo esingabizi kakhulu nesilula kukulungiselela ikhitshi lakho ngesixhobo sokuhambisa amanzi.
Ezinye izixhobo zokuhambisa amanzi zisebenzisa amanzi acocekileyo avela kwiziko lokuhambisa amanzi. La manzi athengwa ngokwahlukeneyo, kwisitya setanki, esinokuzaliswa kwakhona, okanye afumaneka kwiivenkile ezininzi zokutya. Ezinye zithatha amanzi ngqo kwimpompo zize ziwahluze ukuze kususwe ukungcola.
Amanzi okusela angcono kakhulu aya kuhlangabezana neemfuno zomntu ngamnye, izinto azikhethayo zokucoca kunye nendlela yakhe yokwenza izinto, aze asombulule iingxaki ezithile zamanzi ngokwawo. Okulandelayo, funda into omawuyijonge xa ​​uthenga isixhobo sokuhambisa amanzi kwikhawuntara, kwaye ufumanise ukuba kutheni ezi zilandelayo ziyindlela ezinokuthenjwa zokubonelela ngamanzi okusela acocekileyo nasempilweni.
Isixhobo sokuhambisa amanzi kwikhawuntara singathatha indawo yesidingo sokuthenga amanzi asebhotileni okanye sigcine isihluzo samanzi efrijini. Into yokuqala ekufuneka uyiqwalasele xa uthenga ngumthombo wamanzi: Ingaba avela kwimpompo kwaye adlula kuthotho lwezihluzo, okanye ngaba kufuneka uthenge amanzi acocekileyo kwitini? Ixabiso lesixhobo sokuhambisa amanzi liyahluka ngokuxhomekeke kubuchwepheshe, uhlobo lokucoca, kunye nenqanaba lokucoca elifunekayo kumsebenzisi.
Izitya zokuhambisa amanzi ezikwikhawuntara zisebenza ngombala ohlukeneyo ngobukhulu kunye nobungakanani bamanzi eziza kuwagcina. Iyunithi encinci—engaphantsi kwe-intshi ezili-10 ukuphakama kunye ne-intshi ezimbalwa ububanzi—ingathwala malunga nelitha enye yamanzi, engaphantsi kwetanki yamanzi eqhelekileyo.
Iimodeli ezithatha indawo engakumbi kwikhawuntara okanye etafileni zinokubamba amanzi okusela afikelela kwiilitha ezingama-25 nangaphezulu, kodwa uninzi lwabathengi banelisekile ziimodeli ezinokubamba iilitha ezi-5. Isixhobo esifakwe phantsi kwesinki asithathi ndawo kwikhawuntara konke konke.
Kukho uyilo olusisiseko olubini lwezixhobo zokuhambisa amanzi. Kwimodeli yokuhambisa amanzi obunzima bomxhuzulane, indawo ekwidama iphezulu kunendlela yokukhupha amanzi, kwaye xa indawo yokukhupha amanzi ivuliwe, amanzi aya kuphuma. Olu hlobo ludla ngokuba kwikhawuntara, kodwa abanye abasebenzisi balubeka kwindawo eyahlukileyo.
Isixhobo sokukhupha amanzi esiphezu kwesinki, mhlawumbi esibizwa ngokuchanekileyo ngokuba yi-"countertop dispenser", sinendawo yokugcina amanzi phantsi kwesinki. Sikhupha amanzi kwimpompo efakwe phezulu kwesinki (njengoko kukho isixhobo sokutshiza esitsala amanzi).
Imodeli ye-sink top ayihlali kwikhawuntara, nto leyo enokuba nomtsalane kubantu abathanda umphezulu ococekileyo. Ezi mithombo zokusela zihlala zisebenzisa iindlela ezahlukeneyo zokucoca amanzi empompini.
Izixhobo zokucoca amanzi ezihluza amanzi zihlala zisebenzisa enye okanye indibaniselwano yezi ndlela zilandelayo zokucoca:
Kutshanje, izixhobo zokuhambisa amanzi bezinokubonelela ngobushushu begumbi i-H2O kuphela. Nangona ezi zixhobo zisekho, iimodeli zanamhlanje zinokupholisa kwaye zifudumeze amanzi. Cinezela nje iqhosha ukuze ubonelele ngamanzi ahlaziyayo, apholileyo okanye ashushu, ngaphandle kwemfuneko yokuwafaka efrijini amanzi okusela okanye ukuwafudumeza esitovini okanye kwi-microwave.
Isixhobo sokuhambisa amanzi esibonelela ngamanzi ashushu siya kuba nesixhobo sokufudumeza sangaphakathi ukuze sinyuse ubushushu bamanzi bufikelele kuma-degrees Fahrenheit angama-185 ukuya kuma-203. Oku kusebenza ekuphekeni iti kunye nesuphu ekhawulezileyo. Ukuthintela ukutsha ngengozi, izixhobo zokuhambisa amanzi ezifudumeza amanzi zihlala zixhotyiswe ngezitshixo zokhuseleko lwabantwana.
Isixhobo sokukhupha amanzi okupholisa siya kuba ne-compressor yangaphakathi, efana nohlobo olukwifriji, enokunciphisa ubushushu bamanzi bube kubushushu obupholileyo obumalunga nama-50 degrees Fahrenheit.
Isixhobo sokuhambisa amanzi amdaka sibekwa nje kwikhawuntara okanye kwenye indawo. Itanki yamanzi ephezulu izaliswe ngamanzi okanye ifakwe iketile efana netanki yamanzi efakwe kwangaphambili. Ezinye iimodeli zekhawuntara zinezixhobo eziqhagamshela kwimpompo yesinki.
Umzekelo, umbhobho wamanzi ovela kwisixhobo sokuhambisa amanzi ungafakwa kwi-screw uye esiphelweni sempompo okanye uqhagamshelwe ezantsi kwempompo. Ukuze uzalise itanki lamanzi lesixhobo sokuhambisa amanzi, jika nje i-lever kancinci ukuze udlulisele amanzi empompini kwisixhobo. Kwabo banolwazi oluncinci ngemibhobho yamanzi, ezi modeli zilungele ukwenza izinto ngokwakho.
Uninzi lweendawo zokufakelwa kweetanki ezincinci kufuneka ziqhagamshele umgca wokungena kwamanzi kumgca wokuhambisa amanzi okhoyo, odla ngokufuna ukufakelwa kobuchwephesha. Kwizixhobo ezifuna umbane ukuze zisebenze, kunokufuneka ufake iplagi yombane phantsi kwesinki-lo ngumsebenzi wengcali yombane.
Kwimithombo emininzi yokusela, kuquka iikhawuntara kunye neesinki, ukulungiswa kuncinci. Umphandle wesixhobo ungasulwa ngelaphu elicocekileyo, kwaye itanki yamanzi ingakhutshwa ize ihlanjwe ngamanzi ashushu anesepha.
Eyona nto iphambili ekugcinweni kwayo ibandakanya ukutshintshwa kwesihluzo sokucoca. Ngokuxhomekeke kubungakanani bezinto ezingcolisayo ezisusiweyo kunye nobungakanani bamanzi asetyenziswa rhoqo, oku kunokuthetha ukutshintshwa kwesihluzo rhoqo kwiinyanga ezimbini okanye ngaphezulu.
Ukuze ibe lolona khetho luphambili, imithombo yokusela kufuneka ikwazi ukugcina nokubonelela ngamanzi okusela aneleyo ukuhlangabezana neemfuno zabasebenzisi. Ukuba yimodeli yokucoca, kufuneka icoce amanzi njengoko kubhengezwa ngemiyalelo elula ukuyiqonda. Iimodeli ezisasaza amanzi ashushu kufuneka zixhotyiswe ngezitshixo zokhuseleko lwabantwana. Le mithombo yokusela ilandelayo ifanelekile kwiindlela ezahlukeneyo zokuphila kunye neemfuno zokusela, kwaye zonke zibonelela ngamanzi asempilweni.
Isixhobo sokuhambisa amanzi kwikhawuntara iBrio singabonelela ngamanzi ashushu, abandayo kunye nobushushu begumbi xa kufuneka. Sineendawo zokugcina amanzi ashushu nabandayo ezenziwe ngentsimbi engagqwaliyo kwaye sinendawo yokukhusela abantwana ukuthintela ukukhutshwa komphunga ngengozi. Sikwaza netreyi yokuthontsiza enokukhutshelwa ngaphandle.
Le Brio ayinasihluzo sokucoca; yenzelwe ukubamba ibhotile yamanzi efana netanki engama-5 gallon. Iphakame ngama-20.5 intshi, ubude ngama-17.5 intshi kunye nobubanzi ngama-15 intshi. Ukongeza ibhotile yamanzi eqhelekileyo engama-5 gallon phezulu kuya kunyusa ukuphakama ngama-19 intshi. Olu bungakanani lwenza ukuba i-dispenser ifaneleke ukufakwa kwi-countertop okanye etafileni eqinileyo. Esi sixhobo sifumene ilebhile ye-Energy Star, oko kuthetha ukuba sisebenza kakuhle xa kuthelekiswa nezinye iinkampani ezisasaza ubushushu/ukubanda.
Sebenzisa i-Avalon ekumgangatho ophezulu yokukhupha amanzi kwikhawuntara ukuze ukhethe amanzi ashushu okanye abandayo, kwaye amaqondo obushushu amabini angabonelelwa njengoko kufuneka. I-Avalon ayisebenzisi izihluzi zokucoca okanye zokucoca kwaye yenzelwe ukusetyenziswa namanzi acocekileyo okanye acociweyo. Iphakame ngee-intshi ezili-19, ubunzulu zii-intshi ezili-13, kwaye ububanzi zii-intshi ezili-12. Emva kokongeza ibhotile yamanzi engama-gallon ezi-5, ubude obuzii-intshi ezili-19 phezulu, ifuna indawo yokuphakama emalunga nee-intshi ezingama-38.
Isixhobo sokukhupha amanzi esomeleleyo nesilula ukusisebenzisa singabekwa kwikhawuntara, kwisiqithi okanye kwitafile eqinileyo kufutshane nendawo yokukhupha umbane ukuze kube lula ukubonelela ngamanzi okusela. Izitshixo zokhuseleko lwabantwana zinokunceda ukuthintela iingozi zamanzi ashushu.
Amanzi amnandi nasempilweni akufuneki angene kwi-wallet yomntu. Isixhobo sokuhambisa amanzi seMyvision esingabizi kakhulu sifakwe phezu kweebhotile zamanzi ezingama-1 ukuya kwi-5 gallon ukuze sikhuphe amanzi amatsha kwipompo yaso elula. Ipompo iqhutywa yibhetri eyakhelwe ngaphakathi kwaye yakuba itshajiwe (kubandakanya netshaja ye-USB), iya kusetyenziswa ukuya kuthi ga kwiintsuku ezingama-40 ngaphambi kokuba itshajiwe.
Le tube yenziwe nge-silicone eguquguqukayo engena-BPA, kwaye indawo yokuphuma kwamanzi yenziwe ngentsimbi engagqwaliyo. Nangona le modeli yeMyvision ingenazo izinto zokufudumeza, zokuphola okanye zokucoca, ipompo ingathatha amanzi ngokulula nangokulula kwiketile enkulu ngaphandle kwesidingo somatshini wokuhambisa ukutya okungaphezulu komxhuzulane. Esi sixhobo sincinci kwaye siyaphatheka, ngoko ke sinokusiwa lula kwiipikiniki, kwiindawo zokubhaka inyama nakwezinye iindawo ezifuna amanzi acocekileyo.
Akukho mfuneko yokuthenga iketile enkulu ukuze usebenzise i-Avalon self-cleaning water dispenser. Itsala amanzi kumgca wokuhambisa amanzi ngaphantsi kwesinki kwaye iwacubungule ngee-filters ezimbini ezahlukeneyo: i-multilayer sediment filter kunye ne-activated carbon filter ukususa ukungcola, i-chlorine, i-lead, i-rust kunye neebhaktheriya. Olu didi lwe-filter lunokubonelela ngamanzi acacileyo, anencasa entle xa kufuneka. Ukongeza, isixhobo sinomsebenzi olungeleyo wokuzicoca, onokufaka i-ozone flow kwi-water tank ukuze ihlanjwe icoceke.
Isixhobo sokuhambisa amanzi sinobude obuziisentimitha ezili-19, ububanzi buziisentimitha ezili-15, kunye nobunzulu obuziisentimitha ezili-12, nto leyo eyenza ukuba sibe yindawo efanelekileyo yokubeka phezu kwekhawuntara, nokuba kukho ikhabhathi phezulu. Kufuneka siqhagamshelwe kwindawo yokukhupha umbane, sisasaze amanzi ashushu nabandayo, kwaye sixhotyiswe ngesitshixo sokhuseleko lomntwana kwimpumlo yamanzi ashushu ukunceda ukuthintela iingozi.
Umsasazi we-APEX oqinileyo osilinda ulungele iikhawuntara ezinesithuba esincinci kuba ziphezulu kangangeesentimitha ezili-10 kuphela kwaye zinobubanzi obuyi-intshi ezi-4.5. Umsasazi wamanzi we-APEX utsala amanzi empompini njengoko kufuneka, ngoko ke amanzi okusela asempilweni ahlala ekho.
Iza nesihluzo esinezigaba ezintlanu (isihluzo esintlanu-kwesinye). Isihluzo sokuqala sisusa iintsholongwane kunye neentsimbi ezinzima, esesibini sisusa ukungcola, kwaye esesithathu sisusa iikhemikhali ezininzi kunye namavumba ezinto eziphilayo. Isihluzo sesine sinokususa amasuntswana amancinci okungcola.
Isihluzo sokugqibela songeza iiminerali ze-alkaline eziluncedo emanzini acociweyo ngoku. Iiminerali ze-alkaline, kuquka i-potassium, i-magnesium, kunye ne-calcium, zinokunciphisa i-asidi, zonyuse i-pH, kwaye ziphucule incasa. Siquka zonke izixhobo ezifunekayo ukudibanisa umbhobho wokungenisa umoya kwimpompo yempompo, kwaye kwiimeko ezininzi, akukho mibhobho ifunekayo, okwenza i-APEX water dispenser ibe lukhetho olulungele wena.
Besebenzisa isixhobo sokuhambisa amanzi se-KUPPET, abasebenzisi banokongeza ibhotile yamanzi engama-3 gallon okanye ama-5 gallon phezulu, enokubonelela ngamanzi amaninzi kwiintsapho ezinkulu okanye kwiiofisi ezixakekileyo. Esi sixhobo sokuhambisa amanzi kwikhawuntara senzelwe isihlalo sebhakethi esithintela uthuli ukuqinisekisa ukuba amanzi agcinwa ecocekile. Indawo yokukhupha amanzi ashushu inesitshixo sabantwana esingatshiyo.
Kukho itreyi yokuthontsiza ezantsi kwesixhobo ukuze kubanjwe ukuchitheka, kwaye ubukhulu bayo obuncinci (ubude obuyi-14.1 intshi, ububanzi obuyi-10.6 intshi, kunye nobunzulu obuyi-10.2 intshi) buyenza ifaneleke kakhulu ukuyibeka kwikhawuntara okanye etafileni eqinileyo. Ukongeza ibhotile yamanzi engama-5 galoni kuya kwandisa ubude bayo malunga ne-19 intshi.
Ukongezwa kwe-fluoride kwiinkqubo zamanzi zikamasipala kuye kwabangela impikiswano. Ezinye iindawo zixhasa ukusetyenziswa kwale khemikhali ukunciphisa ukubola kwamazinyo, ngelixa ezinye zikholelwa ukuba iyingozi kwimpilo iyonke. Abo banqwenela ukususa i-fluoride emanzini banokufuna ukujonga le modeli ye-AquaTru.
Ayikwazi nje kuphela ukususa ngokupheleleyo i-fluoride kunye nezinye izinto ezingcolisayo emanzini epompo, kodwa amanzi e-reverse osmosis akwathathwa njengenye yamanzi acocekileyo nanencasa engcono kakhulu. Ngokungafaniyo neeyunithi ezininzi ze-RO ezisetyenziselwa ukufakwa phantsi kwesinki, i-AquaTru ifakwe kwikhawuntara.
Amanzi adlula kwizigaba ezine zokucoca ukuze asuse izinto ezingcolisayo ezifana nesediment, i-chlorine, i-lead, i-arsenic, kunye nezibulali-zinambuzane. Esi sixhobo siza kufakwa phantsi kwekhabhathi ephezulu, ibe ziisentimitha ezili-14 ukuphakama, ibe ziisentimitha ezili-14 ububanzi, kwaye ibe ziisentimitha ezili-12 ubunzulu.
Ifuna indawo yokukhupha umbane ukuze isebenze inkqubo ye-osmosis ebuyela umva, kodwa ikhupha amanzi obushushu begumbi kuphela. Eyona ndlela ilula yokuzalisa esi sixhobo se-AquaTru kukusibeka ukuze isixhobo sokutshiza esikhuphayo sesinki sikwazi ukufikelela phezulu kwitanki.
Ukuze ufumane amanzi asempilweni okusela ane-pH ephezulu, nceda ucinge ngokusebenzisa esi sixhobo se-APEX. Sihluza ukungcola okuvela emanzini epompo, size songeze iiminerali ze-alkaline eziluncedo ukuze sonyuse i-pH yaso. Nangona kungekho mvumelwano yezonyango, abanye abantu bakholelwa ukuba ukusela amanzi ane-pH ene-alkaline kancinci kunempilo kwaye kunokunciphisa i-asidi yesisu.
Isixhobo sokuhambisa i-APEX siqhagamshelwe ngqo kwimpompo okanye kwimpompo kwaye sineekhatriji ezimbini zesihluzo sekhawuntara ukususa i-chlorine, i-radon, iintsimbi ezinzima kunye nezinye izinto ezingcolisayo. Esi sixhobo siphezulu nge-intshi ezili-15.1, ububanzi be-intshi ezili-12.3, kunye nobunzulu obuyi-intshi ezili-6.6, nto leyo eyenza ukuba silungele ukubekwa ecaleni kwezinki ezininzi.
Ukuze uvelise amanzi acocekileyo acociweyo ngqo kwikhawuntara, jonga i-DC House 1-gallon water distiller. Inkqubo yokucocwa isusa iintsimbi ezinzima eziyingozi ezifana ne-mercury kunye ne-lead ngokubilisa amanzi kunye nokuqokelela umphunga ocociweyo. I-DC distiller inokucubungula ukuya kuthi ga kwi-1 ilitha yamanzi ngeyure kunye neelitha ezi-6 zamanzi ngosuku, nto leyo edla ngokwanela ukusela, ukupheka, okanye ukusetyenziswa njenge-humidifier.
Itanki yamanzi engaphakathi yenziwe ngentsimbi engagqwaliyo eyi-100%, kwaye iindawo zomatshini zenziwe ngezinto ezikumgangatho wokutya. Esi sixhobo sinomsebenzi wokuvala ngokuzenzekelayo, onokucinywa xa ithangi liphelile. Emva kokuba inkqubo yokuhluza igqityiwe, amanzi akwi-distributor ayafudumala kodwa awashushu. Ukuba kuyimfuneko, angafakwa efrijini kwitanki yamanzi efrijini, asetyenziswe kumatshini wekofu, okanye afudunyezwe kwi-microwave.
Akukho mfuneko yokufudumeza amanzi esitovini okanye kwi-microwave. Nge-Ready Hot Instant Hot Water Dispenser, abasebenzisi banokukhupha amanzi ashushu ashushu (200 degrees Fahrenheit) kwimpompo ephezu kwesinki. Esi sixhobo siqhagamshelwe kumgca wokuhambisa amanzi phantsi kwesinki. Nangona singabandakanyi isihluzo, sinokuqhagamshelwa kwinkqubo yokucoca amanzi phantsi kwesinki ukuba kuyimfuneko.
Itanki elingaphantsi kwesinki liphezulu ngee-intshi ezili-12, ubunzulu zii-intshi ezili-11, kunye nobubanzi obuzii-intshi ezi-8. Impompo yesinki edibeneyo inokusasaza amanzi ashushu nabandayo (kodwa hayi amanzi abandayo); isiphelo esibandayo siqhagamshelwe ngqo kumgca wokuhambisa amanzi. Ipompo ngokwayo inomphetho we-nickel ocoliweyo kunye nepompo egobileyo enokuthwala iiglasi ezinde kunye neeglasi.
Ukugcina amanzi emzimbeni kubalulekile kwimpilo entle. Ukuba amanzi empompini aqulethe ukungcola, ukongeza isixhobo sokucoca amanzi kwikhawuntara ukuze kuhluzwe amanzi okanye kugcinwe ibhotile enkulu yamanzi acocekileyo kutyalo-mali kwimpilo yosapho. Ukuze ufumane ulwazi oluthe kratya malunga nezixhobo zokucoca amanzi, nceda uqwalasele iimpendulo zale mibuzo ibuzwa rhoqo.
Isicoci samanzi senzelwe ngokukodwa ukupholisa amanzi okusela. Sine-compressor yangaphakathi, efana ne-compressor esetyenziselwa ukugcina ukutya kupholile efrijini. Isicoci samanzi sinokubonelela ngamanzi obushushu begumbi okanye amanzi okupholisa kunye/okanye okufudumeza kuphela.
Ezinye ziya kwenza njalo, kuxhomekeke kuhlobo lwazo. Isixhobo sokuhambisa amanzi esiqhagamshelwe kwimpompo yesinki sidla ngokuba nesihluzo esinceda ekucoceni amanzi empompini. Izixhobo zokuhambisa amanzi ezizimeleyo ezenzelwe ukugcina iibhotile zamanzi eziziilitha ezi-5 azinasihluzo kuba amanzi ahlala ecociwe.
Kuxhomekeke kuhlobo lwesihluzo, kodwa ngokubanzi, isihluzo samanzi esikwikhawuntara siya kususa iintsimbi ezinzima, ivumba elibi, kunye nenkunkuma. Izihluzo eziphambili, ezifana neenkqubo ze-reverse osmosis, ziya kususa ukungcola okongezelelweyo, kubandakanya izibulali zinambuzane, i-nitrate, i-arsenic, kunye ne-lead.
Mhlawumbi akunjalo. Umbhobho wokungena wesixhobo sokucoca amanzi uhlala uqhagamshelwe kwimpompo enye okanye kumgca wokuhambisa amanzi. Nangona kunjalo, isixhobo sokucoca amanzi esahlukileyo singafakwa kwisinki kuyo yonke indlu ukuze kubekho amanzi okusela asempilweni kwigumbi lokuhlambela nekhitshi.
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